WELCOME TO SOUTH INDIA CHEF'S ASSOCIATION (SICA)
SICA is a fraternity of culinary professionals representing the finest hotels, restaurants and culinary institutions in South India.
The South India Chef's Association (SICA) was founded in August 1998 in Chennai by chefs of reputed hotels. It is an independent, apolitical, voluntary and non-profitable professional body of culinary professionals from varied backgrounds and specialities.
Currently it has over 2000 members and is a growing Association.
It is affiliated to IFCA, which is the nodal body of culinary associations in India and affiliated with the World Association of Chefs Societies, the apex body of the culinary professionals the world over.
5th Edition of SICA Culinary Competition and Exhibition 2018 - Photo Gallery
Kerala Culinary Challenge 2018 25/9/2018
Kerala Culinary Challenge is presented this year by the SICA-Kerala Chapter and with the support of the Department of Tourism, Govt. Of Kerala is held on Sept 25, 26 & 27 2018.
India's first WACS endorsed national competition event was held at the Chennai Trade Center on Aug 23, 24 & 25 2018.
Chef Dimuthu Kumarasinghe has conducted the SICA Pastry & Hot Plate Presentation Workshop at Bangalore and Chennai on 25th & 27th June 2018
Launch of SICA Kerala Chapter 30/11/2017
South India Chef's Association is proud to announce the launch of its Kerala Chapter on November 2017.
SICA Europe Culinary Tour 2017 28/9/2017
For the first time ever, South India Chef’s Association (SICA) organized SICA Europe Culinary Tour 2017 recently for 25 Corporate Chefs and Executive Chefs from South India.
A golden opportunity for the young chefs to showcase their talent and prove their mettle on 15, 16 & 17 Sept., 2016
Raw Food Workshop - 2014
Dr.Aris La Tham's workshop on "Raw food demonstration" at Radisson Blu Chennai
International Chefs Day -2014
SRM Institute of Hotel Management celebrated International Chefs Day on 31st October, 2014 in collaboration with South India Culinary Congress (SICA).
International Chefs Day -2013
South India Culinary Association celebrated the International Chefs Day on 28th October 2013 at IHM Taramani.
5th edition of SICA Culinary Competition & Exhibition 2018
Workshop Venue Partners
Live Competition Venue Partners