• Launch of SICA Kerala Chapter

  • SICA Europe Culinary Tour

  • SICA Europe Culinary Tour

  • Food Hospitality World 2017


SICA is a fraternity of culinary professionals representing the finest hotels, restaurants and culinary institutions in South India.

The South India Chef's Association (SICA) was founded in August 1998 in Chennai by chefs of reputed hotels. It is an independent, apolitical, voluntary and non-profitable professional body of culinary professionals from varied backgrounds and specialities.

Currently it has over 2000 members and is a growing Association.

It is affiliated to IFCA, which is the nodal body of culinary associations in India and affiliated with the World Association of Chefs Societies, the apex body of the culinary professionals the world over.



  • 5th edition of SICA Culinary Competition & Exhibition 2018

  • 5th edition of SICA Culinary Competition & Exhibition 2018

  • 5th edition of SICA Culinary Competition & Exhibition 2018

Latest Events

SICA Pastry & Hot Plate Workshop 2016 17/8/2016

The renowned Sri Lankan Chef Dimuthu Kumarasinghe demonstrated the decadent art of Pastry and Hot Plate presentation at The Feathers - A Radha Hotel, chennai on August 13, 14 & 15 2016.

Food Hospitality World - 2016 16/06/2016

An A class contest of skills for senior and apprentice chefs, endorsed and supported by the South India’s apex chef’s community body - South India Culinary Association (SICA). The challenge has been designed on an internationally modelled framework.

International Chefs Day -2013 28/10/2013

South India Culinary Association celebrated the International Chefs Day on 28th October 2013 at IHM Taramani. Based on the theme” Show Your Culinary Ability” given by the Guidelines of World Association of Chef Societies

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Latest News

Launch of SICA Kerala Chapter 30/11/2017

South India Chef's Association is proud to announce the launch of its Kerala Chapter on November 2017.

SICA Europe Culinary Tour 2017 28/9/2017

For the first time ever, South India Chef’s Association (SICA) organized SICA Europe Culinary Tour 2017 recently for 25 Corporate Chefs and Executive Chefs from South India.

SICA culinary competition & exhibition 2016 25/8/2016

A golden opportunity for the young chefs to showcase their talent and prove their mettle on 15, 16 & 17 Sept., 2016

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